Boleng bo Phahameng 750 Ml Libotlolo tsa Veine ea Khalase ea Khalase ea Khale e Hlakileng ea Khale ea Bordeaux

Pontšo ea melemo ea sehlahisoa

Boqapi bo botle haholo, moralo o hlakileng, o tiileng ebile o bonolo ho mosebedisi

Boleng bo ka tšeptjoang

Mefuta e fapaneng ea mekhoa, ts'ehetso ea ho romella ka potlako, ho iketsetsa

Ea nang le boiphihlelo

Mokhabiso o motle

Ho betla ka maiketsetso

Khetho ea lebokose la video

Iketsetse ka litšoantšo

E fumaneha bakeng sa khetho

Tšehetso ea ho iketsetsa

E tšoaneloa ke ts'epo ea basebelisi

Boleng bo ka tšeptjoang

Lisebelisoa tse babatsehang

Khamphani ke khoebo e shebaneng le lits'ebeletso e sebeletsang sebaka sa ho paka likhalase tsa veine, e fana ka mefuta e fapaneng ea libotlolo tsa khalase tse mahareng le tse phahameng le likatiba.

Khampani e khomarela filosofi ea khoebo ea "boikarabello, botšepehi," 'me e ikemiselitse ho fana ka lihlahisoa le litšebeletso lefapheng la liphutheloana tsa joala.

Kamora lilemo tsa nts'etsopele, k'hamphani e fetohile khoebo e felletseng e ka fanang ka lihlahisoa tsa ts'ebetso joalo ka pampiri ea lipalesa, lipalesa tse halikiloeng ka mocheso o phahameng, lipalesa tse besitsoeng ka mocheso o tlase, serame, electroplating, jj.

Lihlahisoa tse fanoeng ke k'hamphani li fapane 'me ka kakaretso li arotsoe ka:

1. Libotlolo: botlolo ea khalase e tšoeu ea kristale, botlolo ea khalase e tšoeu e phahameng, botlolo ea khalase e tšoeu ea milky, botlolo ea khalase e hatisitsoeng, vase e halikiloeng, botlolo e nang le mebala e khanyang, vase e halikiloeng, botlolo ea serame, botlolo ea veine e tšoeu, botlolo ea veine e tsoang kantle ho naha, Pickled. botlolo ea meroho, botlolo ea seno, botlolo ea veine ea litholoana, botlolo e bōpehileng, botlolo ea sebōpeho sa letsoho, botlolo ea veine ea morara ea mahareng le ea boemo bo holimo, botlolo ea brandy, botlolo ea champagne, botlolo ea oli ea mohloaare, botlolo ea biri e mahareng le e phahameng, le lihlahisoa tse ling tsa botlolo.Mebala haholo-holo ke bosoeu, bo botala, bo botala bo lefifi Makhasi a mosehla a omeletseng, botala ba mohloaare, bosootho, joalo-joalo;

2. Sehlopha sa Cap: Ho na le mebala e sa tšoaneng bakeng sa lihlahisoa tsa botlolo ea botlolo tse kang Lv e entsoeng ka li-caps, li-caps tsa polasetiki tse phahameng, tse mahareng le tse tlaase, li-caps tsa Lv tse nang le oxidized, le likhalase tsa botlolo tsa kristale.

Basebetsi bohle ba k'hamphani ba amohela ka tieo bareki ba bacha le ba khale ho re tšehetsa, 'me re tla tsoela pele ho u sebeletsa ka botšepehi.